Weekly Specials for Dakota Thomas

Print Specials
Today is: Monday 04-23-2018

Tuesday ↓

  • Breakfast
  • $6.55 - Scrambled Eggs & Cheese
  • Two scrambled eggs with cheese, your choice of bacon or sausage, home style fries, and toast.
  • Lunch
  • $7.79 - Tator Tot Hotdish
  • Our homemade tator tot hot dish served with a side salad and a wedge of bread.
  • Feature 1
  • $8.95 - BBQ Pork Sandwich with Soda
  • Pulled Pork with tangy BBQ sauce served on a bun with your choice of a side item and a fountain soda.

Wednesday ↓

  • Breakfast
  • $3.25 - Texas Size Muffin with Coffee
  • A Texas size muffin served with any size coffee.
  • Lunch
  • $7.75 - Soft Shell Taco's
  • Two soft shell taco�s filled with lettuce, your choice of beef or chicken, cheese, tomatoes, onions, black olives, jalapeno's, salsa and sour cream. Served with a side of fiesta rice and re-fried beans.
  • Feature 1
  • $8.10 - Any 1/2 Sandwich with a Cup of Soup and Soda
  • Choose from any 1/2 deli sandwich with a cup of soup and any size fountain soda.

Thursday ↓

  • Breakfast
  • $6.55 - American Skillet
  • Eggs, ham, bacon, potatoes and cheese scrambled together and served with a side of toast.
  • Lunch
  • $8.50 - Black & Bleu Salad
  • Mixed greens, marinated steak, bleu cheese crumbles, cucumbers, tomatoes, red onions and bleu cheese dressing tossed together and served with a wedge of bread.
  • Feature 1
  • $8.75 - Patty Melt with Soda
  • A seasoned burger with Swiss cheese and grilled onions grilled on a marble rye. Served with a side item and any size fountain soda.

Friday ↓

  • Breakfast
  • $6.55 - Ciabatta Breakfast Sandwich with Small Coffee
  • Fried egg (over easy) with bacon,sausage and cheese on a ciabatta with a secret sauce and any size coffee.
  • Lunch
  • $5.25 - Flat bread Pizza
  • Your choice of our New flat bread pizza. You can get 1/2 for $5.25 or a whole pizza for $8.50. Whole pizza's can be customized.
  • Feature 1
  • $7.95 - Healthy Guac Turkey
  • Our Cajun turkey, black bean salsa spread, and one slice of pepper-jack cheese on a multigrain ciabatta. Toasted in the turbo chef, then we add guacamole, lettuce and tomato. Served with fresh fruit.